Vegan keto chia seed pudding
Perfect as a snack, this vegan keto chia seed pudding is easy to make and packed with nutrients.
Servings 2
Calories 139kcal
Ingredients
- 35 g chia seeds
- 170 ml unsweetened almond drink
- 2 tsp peanut butter 100% peanuts
- 30 g strawberries chopped into small pieces
- 2 tsp chopped hazelnuts
Instructions
- In a bowl, mix the chia seeds with the liquid.
- Place the mixture in the fridge in a closed container and leave it to rest for at least 10 minutes (for a better result, wait 20 minutes). You could also leave the pudding in the fridge for longer: it will keep well for up to 2 days.
- Divide the chia pudding into smaller containers and add the toppings (strawberries, peanut butter, chopped hazelnuts).
Nutrition
Calories: 139kcal | Carbohydrates: 9.9g | Protein: 4.7g | Fat: 9.7g | Fiber: 7g