Easy keto lemon mousse
This easy keto lemon mousse will easily become your new favourite dessert for Summer: it's easy to make, creamy, fresh and delicious.
Servings 2 servings
Calories 199kcal
Ingredients
- 170 g unsweetened plain Greek yogurt 0% fat
- 100 g cream cheese
- 15 g erythritol
- 15 ml freshly squeezed lemon juice
- ⅓ tsp lemon zest
- a pinch of ground turmeric
Instructions
- Mix the ingredients in a large bowl using a hand whisk; don't forget to taste the mousse and adjust the amount of sweetener or lemon zest.
- Once all the ingredients are combined together, you can arrange the portions into small cups or bowls. The preparation is so quick that you don't even need to make this dessert in advance.
- Add a little bit of lemon zest on top before serving (garnish, optional).
Notes
- If you want a dessert with just a hint of lemon use only 10 ml of lemon juice.
- For a stronger taste of lemon, increase the amount of lemon zest - up to 3/4 tsp.
- This recipe has a low amount of sweetener but feel free to taste the mousse and adjust the flavour according to your preferences.
Nutrition
Calories: 199kcal | Carbohydrates: 20.4g | Protein: 12.2g | Fat: 14.6g | Fiber: 0.1g