Keto Air Fryer Green Beans

Crispy on the outside, tender on the inside, these Keto Air Fryer Green Beans are the perfect side dish for any meal. Seasoned with a flavorful blend of spices and cooked to perfection in the air fryer, they offer a low carb alternative to traditional fried sides.

Course Sides

Cuisine American

Keyword Air Fryer Recipes, Keto Air Fryer Green Beans, Keto Veggies, Low-Carb Side Dish

Prep Time 10

Cook Time 8

Total Time 18

Servings people

Calories 77kcal

Equipment

Air Fryer
Mixing bowl
Measuring spoons
Paper towels

Ingredients

1 pound fresh green beans, ends trimmed
2 tablespoons olive oil
1 teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon paprika
Salt and pepper, to taste
1 tablespoon grated Parmesan cheese (optional)

Instructions

Preheat your air fryer to 380°F (193°C).
Wash the green beans and trim off the ends. Pat them dry with a paper towel to ensure they crisp up in the air fryer.
In a mixing bowl, toss the green beans with olive oil, garlic powder, onion powder, paprika, salt, and pepper until they're evenly coated.
Place the seasoned green beans in the air fryer basket in a single layer; you may need to do this in batches depending on the size of your air fryer.
Cook for about 8 minutes, shaking the basket halfway through to ensure even cooking.
Once the green beans are tender and crispy, remove them from the air fryer.
If desired, sprinkle grated Parmesan cheese over the hot green beans for added flavor.
Serve immediately as a delicious, crunchy side dish.

Notes

For extra zest, consider adding a squeeze of lemon juice or a sprinkle of almond slivers after cooking for added texture and flavor.

If you prefer your green beans less crispy, reduce the cooking time by 1-2 minutes.

Always preheat your air fryer for the best results, as it ensures even cooking.

Nutritional information is approximate and may vary based on the specific brands of ingredients used.

Nutrition